a hash of Yukon gold potatoes, yams, red onion, zucchini, red peppers, brussels sprouts and spinach, topped with fresh avocado and chili crunch (gf,v) + add a farm-fresh egg $2
Avocado Toast
8
house-made 3-seed wheat bread, avocado, tomato, greens, evoo + add a farm-fresh egg $2 + add a topper of chili crunch $1
Butcher & Baker Granola with Yogurt
7
oats, cranberries, currants, almonds, pecans, millet, flax, coconut, vanilla, ginger, sesame seeds served with house-made plain yogurt + add fresh season berries & stone fruit $3
Side of Bacon
5
English Muffin or Gluten-Free Roll
3
house-made
Side of Sausage
6
happy hog farm sausage
Oatmeal
6
traditional rolled oats, cranberries, almonds & brown sugar (v)
Sourdough or Wheat Toast
2
Veggie Hash
13
roasted seasonal vegetables, local organic potatoes, organic spinach, spinach, avocado, chili crunch (gf, v)
Savory Porridge Bowl
13
red quinoa, organic amaranth, organic brown rice, local sunflower sprouts, roasted tomatoes, steamed organic spinach, B&B farm seed mix, topped with local chèvre and an over easy egg (gf)
